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The Grille - Warm, Inviting and Delicious

Enjoy delicious fireside dining in the comfortable and warm environment of the Grille at the Ranch Club.  Chef Lee and his talented team create something for everyone including entrees from the very casual to the finest fare using only the best seasonal and regional ingredients.  Our Winter hours include:

Lunch:
-  Discontinued until the Spring
 


Dinner:
-  
Thursday through Saturday  -  Dinner menu available at 5:00. Bar open at 4:30.
 

Dinner Menu , Additional Features


Brunch:
-  Discontinued until the Spring
 


Our menus change regularly.  Please feel free to call the Grille at 532-1019 if you have questions regarding product availability or for daily specials.  

For reservations, which are not required but are suggested, please call 532-1019.  For reservations on groups of 15 or more, please click here to email our event staff.